About Doc Swinson’s Doc Swinson’s Exploratory Cask French Toasted Straight Bourbon Whiskey
The same Doc Swinson’s whiskey is at the heart of all their expressions, including the Exploratory Cask French Toasted Straight Bourbon. It’s a blend of 2 MGP mash bills: the first consists of 60% corn, 36% rye, and 4% malted barley, while the second is distilled from 75% corn, 21% rye, and 4% malted barley. French Toasted is the first release in their double-oak whiskey line, the expression focusing on French oak. After the whiskey spent at least 5.5 years in American white oak, it was transferred into medium-toasted new French oak casks from the Taransaud Cooperage that lies in the heart of Cognac, France. The wood from the Troncaise forest was seasoned for 3 years before being coopered into the casks. After 3 months of finishing, the straight bourbon gets additional mineral, sweet, and spicy notes from the cask, and is finally ready to be bottled at 110.6 proof.
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About Doc Swinson’s
A small operation of four employees, Doc Swinson’s began with a small batch of bourbon barrels and has since grown in a unique collection of American whiskies. Their dedication to perfecting finishing techniques and delivering exquisite tastes at their Washington facility has won them many accolades at the New York International Spirits Competition, the San Francisco World Spirits Competition, and the SIP awards. Every Doc Swinson’s release is a highly limited small batch, bottled at cask strength.
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
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